Can any other country except UAE boast of such variety of restaurants and cafeterias?? I wonder. At times each state of a country is represented by respective restaurants here it seems. But then there ends the matter.
The experiments to which the poor customers are subjected to at times is preposterous. The same dish can be named differently and taste too. Same name is given to varied dishes too! In one restaurant what ever be the funny name they give to each dish will have same gravy – be it vegetarian or non vegetarian. Chilli chicken. favorite of many will look and taste different in different restaurants.
Apart from the star hotels and their restaurants, are there qualified chefs/cooks who are qualified/experienced .In many places it is an adventure by those who came to this dreamland in search of some or any job. And the poor customers are subjected to their trials and errors, daring experiments. They can use any amount of spices, oil and what not completely oblivious of the harm they are causing to the hapless customers.
How do we counter the situation, escape such cooks’ clutches???
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